Cairngorm Coffee

Hermosa

coffee bag
Tasting notes

Orange, Caramel, Marzipan and Black Tea

Roasting days
Mon Thu

Region
Santa Maria de Dota
Origin
Costa Rica
Producer
Coope Dota

We have chosen this as a fantastic, approachable single-origin espresso. It’s sure to present you with a show-stopping body that’s buttery and creamy, with some light relief of orange acidity and fragrant black tea.

Out of stock

£9.50

/ 250g
Grind
1
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Details

Roast Level

Medium

Type

Single Origin

Process

Washed

Altitude

1500m - 1800m

Variety

Caturra, Catuai

Brew methods

Espresso
Moka pot
AeroPress

Roaster

Cairngorm Coffee

Edinburgh

Our story started in 2013 when a conversation in the Cairngorm National Park led to the dream of starting a quality focussed coffee shop in Scotland’s capital city.

An ensuing visit to Edinburgh to visit an empty sandwich shop on Frederick St paved the future for Cairngorm Coffee as we know it now.

Four years later we invested in our 12-kilo Probat roaster and started a long journey of trial and error to refine not just our roasting approach, but the necessary skills to source and assess the quality of the coffee we would roast.

Every day has been a learning day, and a fun one at that!

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