Milk Chocolate, Caramel, Berry and Floral
Unit Fourteen is all about seasonality and freshness in coffee. As the harvests change throughout the year we will be changing Unit Fourteen.
The smallholders of San Ignazio. Estrella Divina is harvested by 27 smallholder farmers living in the village of ‘Rumipite’ in the San Ignazio region of northern Peru. This area has a very unique micro-climate that is created when the warm air currents from the plains of Rumipite travel up the mountainside and mix with the cool fresh air that descends from the La Coipa mountains.
Altitude1600m - 2100m
VarietyCaturra, Catimor, Pache, Bourbon
When we think of ‘origin’, Kelston Round Hill is to us Synonymous. This lush grassy knoll just outside Bath with its clump of trees and views over Somerset, is not just our namesake, but the backyard of where our roastery was founded. It’s our origin, and it was there that our journey started. That Journey has taken us to distant origins with their own hills, on whose slopes some of the world’s greatest coffees are produced by the world’s best farmers.